Week 30!

This week we had a spainish theme! Basically a selection of tapas and some funny spainish music in the background! We made Garlicky prawns with sherry, Spainish rice (paella), Patatas bravas (roasted potato cubes with tomato mush), A goats cheese salad with a very yummy chocolate balsamic sauce and ALOT of tomato bread! We didn't really make any of it in a particular order, just all at the same time and got a bit confused but in the end it all tasted great and we invited stephs parents over to eat with us. They were all very impressed and the meal was enjoyed by all. We finished the meal with a brought baked blueberry cheesecake and now the adults are talking while we write the blog.
Bonne Apetite from Zilah and Steph xox